Under the assistance of The Palms Chef Hans Neukom, students of Manila Institute for Culinary Arts and Residential Services (MICARS) prepared and served special dishes last April 7 in their culminating activity entitled Summer Feast. The donation of P2,500 for the lunch is for the scholarship fund of MICARS. Originally published in MICAR’s website, “Like Read more about MICARS culminates with Summer Feast[…]
Manila Institute for Culinary Arts and Residential Services (MICARS) students participated and bagged awards during the 2017 Philippine Culinary Cup last August 2-5 in SMX Convention Center, Pasay City. Jelly Joy Labatete and Jelly Joy Bagaforo represented MICARS in Live Pasta and Plated Dessert categories, respectively. They have prepared Chicken Cannelloni with Tomato, Gorgonzolla, and Read more about MICARS students compete in 2017 Philippine Culinary Cup[…]
Originally published in MICARS’ website, Anna Cecilia Alejo writes about the school’s Lunch for a Cause – “Un Dia Perfecto para Comida Espanola!” – that truly gave everyone a genuine taste of Spain. El Hogar de la Buena Comida: MICARS had a Spanish Feast fit for a Queen Spain has produced one of the wittiest Read more about Un Dia Perfecto para Comida Espanola! MICARS Lunch for a Cause[…]
Manila Institute for Culinary Arts and Residential Services (MICARS) invites ladies to enroll in a short course on bread and pastry baking on March 4, 2017. The course is a full basic hands-on training on bread and pastry production. It addresses the core competencies needed in TESDA’s training regulation. Enrollment for the whole course is Read more about MICARS offers Bread and Pastry Baking Course[…]
Inspired by the founder of Opus Dei St. Josemaria Escriva and his first successor Blessed Alvaro del Portillo, Incontro Romano is joint project of two Italian NGOs – Istituto per la Cooperazione Universitaria and ELIS (Educazione, Lavoro, Instruzione, Sport) – that started in 1990. The initiative creates space for reflection and promotes activities which place Read more about Interview with Krizzy & Lourish from February 2016 Incontro Romano[…]
Carmita Eliza Icasiano narrates a momentous event in the history of Manila Institute for Culinary Arts and Residential Services (MICARS). Featured below is an article written on the occasion of MICARS’ 20th anniversary. The Manila Institute for Culinary Arts and Residential Services celebrates two decades Two decades is not a long time to throw Read more about MICARS 20th Anniversary celebration[…]
Popularized in North America and Australia, Surf and Turf is a main course which combines seafood and meat. Manila Institute for Culinary Arts and Residential Services (MICARS) will serve it with a Mediterranean twist in their Lunch for a Cause. Mediterranean cuisine encompasses food from cultures along the Mediterranean Sea and countries in Europe, Asia, Read more about MICARS Lunch for a Cause: A Taste of Mediterranean Cuisine[…]